Appetizers

Crispy Vegetable Spring Roll (v.)  

cabbage, carrot, celery  

Sweet & Sour Cucumber (v.)

scallion

 

Crab Rangoon

surimi crab, cream cheese, scallion

 Edamame (v.)

sea salt

Fried Chicken Bao

spicy aioli, pickled cucumber

Dan Dan Noodles

cucumber, sesame, chili oil

Crispy/Steam

Pork Dumpling

Sichuan Spicy Wontons

pork, scallion, sesame, chili oil

Five Spice Chicken Wings 

24-hr marinated, cumin

BBQ Spare Ribs 

Char Siu rub, honey

Pu Pu Platter

2 of each spring roll, spare rib,

wing, crab rangoon & shrimp tempura

Soup

served with wonton chips 

Miso Soup

Egg Drop Soup

Wonton Soup

Hot & Sour Soup

Rice & Noodles

*add chicken / beef / Jumbo shrimp /pork / tempeh(v) / fried tofu (v)

Fried Rice

Lo Mein (v.)

Singapore Rice Noodle

Drunken Noodle

Pad Thai

House Specials

Our Famous General Tso’s Chicken

crispy 100% white meat chicken, our house General Tso's sauce

Jumbo Shrimp +4 / Tempeh(V)   

Sesame Chicken

crispy 100% white meat chicken, tangy sesame soy glaze

Jumbo Shrimp +4 / Tempeh(V)

Sticky Crispy Beef

celery, carrots, Szechuan chili

Coconut Shrimp

crispy jumbo shrimp, coconut milk, onion,

bell pepper, pineapple

substitute chicken

Mapo Tofu

legendary Szechuan fermented chili bean paste, sichuan peppercorn (v.)

 

Moo Shu Pork

cabbage, wood ear, mushroom, egg, bamboo shoots, Chun Bing Pancakes

substitute chicken

Mongolian Combination

chicken, shrimp, beef, charred scallion, onion

Szechuan Green Beans

garlic, chili, onion shallots,

aromatic herbs(v.)

  Crispy Duck - Half Duck

deep fried bone in duck, Sichuan peppercorn, plum sauce    

Peking Duck - Whole Duck

48 hours slowly roasted until crispy and golden.

Served with Chun Bing Pancakes, cucumber, scallion and plum sauce

Crispy Whole Fish Hunan Style (limited)

wild caught rockfish, bell peppers,

seasonal vegetables

Classics

(gluten free available)

*add chicken / beef / Jumbo shrimp /pork / tempeh(v) / fried tofu (v)

Wok-Seared Broccoli

fried onion, garlic, scallion (v.)

GF optional*

Mixed Vegetables

broccoli, onion, carrot, mushroom, soy glaze (v.)

GF optional*

Spicy Thai Basil

vegetables, mushroom, onion, bell pepper, basil, garlic

 

Thai Panang Red Curry

basil, bamboo shoots, bell pepper, coconut milk (v.)

 

Kung Pao Bean Curd

Crispy golden tofu, peanut, chili pepper (v.)

Maki Rolls

6 pieces per order

Cucumber

Avocado

Mango & Avocado

California

Tuna*

Salmon*

Yellowtail*

Eel & Avocado

Tuna & Avocado*

Salmon & Avocado*

Crunchy Spicy Tuna*

Crunchy Spicy Salmon*

Spicy Shrimp & Avocado

Chicken Tempura

Shrimp Tempura

Nigiri / Sashimi

1 piece per order

Avocado Kabayaki sesame

Tuna Akami * furikake

Ora King Salmon * lemon zest

Ebi Shrimp togarashi

Unagi Eel kabayaki glaze, sesame

Tako Octopus nori  

Saba Mackerel* scallion

Ikura Salmon Roe* ponzu

Hamachi Yellowtail* scallion

Signature Rolls

8 pieces per order

Harvest Roll (v.)

mango, pickled cucumber, carrots,

radish, avocado, fried shallots

Dragon Roll

In: avocado, surimi crab, cucumber 
Out: eel, kabayaki glaze

Dynamic Roll*

In: shrimp tempura

Out: spicy tuna, spicy mayo

Tokyo Roll*

In: spicy salmon, crunchies

Out: avocado, black tobiko

Tiger Roll*

tuna, salmon, yellowtail, avocado,

fried shallots, tobiko, soy wrap

Imperial Roll*

In:   spicy tuna, crunchies

Out: surimi crab, spicy mayo

Mighty Spider Roll

Soft-shell crab tempura, cucumber,

spicy mayo, kabayaki glaze  

(v.) vegetarian

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of food borne illness. Not all ingredients are listed in the menu. Please let your server know if you have any food allergies.